Meals

Your stay at the farm and all the meals will be planned with your familiy or group. We make breakfast, lunch or lunch-pack, a 3 course dinner or maybe a 5 course celebration dinner. The days are probably filled with exciting tours and activities, so it is quite important to have a good plan for everybody. Skåri is a certified organic farm which offers home-produced food and drink. Our menu is based upon norwegian homemade, traditional food . The purpose of every meal is that you shall enjoy the different tastes and the stories that follows your food.

THE TOWER BAR - is fully licensed and has a small menu with our most recommended drinks, both alcoholic and non-alcoholic. Our selection of organic wine is both very tasty and healthy. Wine grapes are normally exposed to quite a lot of pesticides, this you will avoid by choosing an organically produced wine.

Meat and fish served with a natural dressings for all meals.

The Goat barn - one of our banquet facilities. We can serve 22 people the way it is today.

In the Tower House we have a capacity for 14 persons. Most of the meals are served here. Enjoy your apèritif or coffee avec in the cosy livingroom next door. 

Some meals are being served in the old Smoke House. The special atmosphere in this 500 year old room must be experienced. Just sit by the old table and let your thoughts float back in time.

Traditional and homemade

The Goat barn, where approx 22 people can be seated. Suitable for smaller parties and meetings.

Always a treat after dinner.

Commodities from the farm

Tender meat produced on the farm itself.

Easy to decorate the food with eatable small treasures from the kitchen garden.

Traditional food with exciting taste.